Kyoto Hotels

Yuko was very helpful and spoke great English. So getting settled in was a breeze. Also very helpful giving directions and a quick run down of everything the neighborhood had to offer.

Yuko-san was kind, knowledgeable and made herself very available for questions. Very friendly and perfect English.

We liked the accommodation so much that we ended up extending our stay by an extra night. A big thank you to the owner, who was incredibly helpful and took care of everything with ease.

First day when we were there the house lady is so nice, her name is chika san! She is so caring helpful and cheerful!

The service of the landlady Tano is impeccable. The breakfast is super delicious and complete specially if you are looking for a real japanese meal.

This place was great to stay. The owner and staff are very welcoming and polite. Speak good english and always willing to help if needed.
The rooms are very spacious and cleaned everyday.

Beautiful little place located perfectly to walk to the city or take a subway further.

Let me start from the bad side of the hotel. The room was too crowded for four people and we had no space to open our luggage.
The rest was pretty decent considering the price.

Had a general OK experience. The room was cramped a bit, and it was cleaned only once every 2-3 days.
The staff were friendly and nice generally but they don't speak English which is weird.

The place is super close to alot of mainstream attractions. Easily walking or one train stop away from Kyoto main station.
The host is super knowledgeable on the Kyoto attractions and very helpful.

Really great place staff will accommodate your needs and are happy to chat. Rooms are good, showers are very warm cant really complain at all. Tv and computers in lobby aswell!

The house is situated in a completely residential area. It's a bit of a walk to find food and other services.

The hostel is in a very well-located area, close to the station. The rooms are very comfortable, although the breakfast could be improved.

Meticulously clean, super friendly staff, great facilities for a hostel. Breakfast was good with a selection of different breads. Close to public transport.

We stayed here in november and we loved it. Being close to the station helps a lot after a long day of walking.
I’ve travelled all over the world, and I honestly don’t understand the negative reviews.

Room size was very comfortable for 2 people. Location-wise it's perfect, near kyoto station and lots of izakayas nearby.

This place was perfect for our three night stay. The room was spacious enough for all of our bags, bathroom was lovely, and the location was perfect.

The exterior of the hotel is really nice, inside is basic but still nice. Location was definitely the best part, really well located!

We stayed here for 4 nights. It’s located in a pretty convenient area — just steps from a subway station and maybe 10 mins to the shopping area and Nishiki Market. Lots of good restaurants nearby.

We chose to stay at Courtyard Kyoto because it’s a relatively new hotel, and we were curious to try it out.

I dont find ample words to describe this extraordinarily beautiful and scenic place of Ayabe… It is a must try for everyone whi is visiting Japan.

Satoyama guesthouse is the best thing that happened to us in our holiday across 3 regions. I could not stress enough that everyone SHOULD visit Ayabe and stay with Teruyuki san and his lovely family.

The owners were friendly and hospitable, even made us some tea when we arrived. The room was exactly what I had hoped for and we left feeling very positive about the experience.

A wonderful “hidden” gem to stay at in Kyoto! I enjoyed my stay here, traditional styling to make you feel like you are in a movie!

We spent 4 nights in the house to discover Kyoto.

If you want to feel like in a Japanese house, I recommend it. Place close to attractions. The host was very communicative.

A wonderful Ryokan experience. Kind and warm hosts, who made us feel immediately at ease and treated us as their own family.

I've been here since spring, and I've always been amazed by the food, and today, for the fourth time, I cooked some kind of hijiki, and the concentrated flavor and crispness of the konjac, sweet