Ristorante Hotel Lucia - 100 mt dal mare

Hotel

Soooo lots of delicious fish menus ❤️
I love it…
Again and again at any time.
In a great location and very attentive staff, very friendly.
100% of the taste. Simply Top 👍🏻

The Lucia restaurant also has rooms for overnight stays as a hotel. Every year it is my point of reference if I want to spend some time in Giulianova for work or vacation. The seafood dinner is absolutely fantastic! The owners are always ready to satisfy every customer need. In addition to the great food, I note that the restaurant staff is professional and very prepared. A praise, however, also goes to the 2 waitresses who serve breakfast, which I noticed are also professional and very kind and really work with great enthusiasm, giving further luster to the structure. Highly recommend! (If I go back every year there will be a reason).

I was really disappointed, I remembered a restaurant where you ate really well tonight I ate very badly. I can not understand what happened, in fact I made a bad impression having chosen it!

Wonderful, each dish keeps all the characteristics of the fish unchanged, without covering them with unnecessary seasonings. Work the raw material with harmony and respect. Very good guys. Super recommended.

In addition to having dined with tasty dishes, of great quality both products and cuisine a thank you for having us, on the occasion of our wedding anniversary, made a gift of a local product! Whenever we are your guests. We feel at home! Elisa and Armando.

Seafood only restaurant, we were there last night for dinner and we went back today for lunch, so much we liked it and for the desire to try other dishes that had intrigued us. The room boys are nice, nice and very good, the professional and friendly maître, he also recommended us well on wines. How raw fish appetizers are used, you can see how much they know how to work the raw material, which is obviously first class. Not least the other bring, including sweets. What else to say other than that we have already booked for tomorrow night to close in beauty this little holiday in Giulianova?!

Knowing how to combine art and kindness, elegance and quality is harmony and taste that only passion and experience can create.
Thank you Paul for introducing us to some of your wonderful palette of colors and flavors
Coming soon for new discoveries.

It's always a security! great fish … excellent product quality. And above all great dishes! a mix of perfect flavors on every dish! very kind staff!
Congratulations!

Professionalism, kindness and courtesy combined with the delicacies served.

Dinner for three, we chose course of appetizers with two different firsts for two… and ok then the waiter recommended oysters that on the receipt turn out for a fee … not to mention the price of water … then the pasta did not understand if it was with fish … or oil… the mind-blowing thing about all this that on the menu… there are not reported The prices of many things that you then find yourself on the receipt, just think of the sorbet 4 euros, Water, cream and lemon vial… Total crap… total disappointment then the receipt speaks for itself …

Quality, freshness, friendliness. Highly recommended!

Absolute quality fresh fish is the beautiful wine cellar.

Relaxing and welcoming environment. The owners were hospitable and courteous, without being intrusive. Particular kitchen and very good, without unnecessary eccentricity.

I just came back from a fish dinner really delicious. Creativity and taste to the top! Dining room staff very friendly. Try it!

Excellent food! Raw fish is exquisite! Really high quality! congratulations to all the staff! Local, intimate and refined! Everything is perfect!

Extensive wine list with great prices! FOOD SECOND TO NONE!
TRY TO BELIEVE.
SUPERB.

Quality, elegance and professionalism. Practically the best you can find.

Appetizers raw and cooked-warm and practically the whole of the first seconds king prawns to fried salt and finally lemon sorbet made from their.

Customer focus, quality of course, everything perfect.

Exceptional the place is the kitchen. The complete starter really super! Definitely to try. I'll be back soon.

I've been here two days… A word SLA "excellent"

Today we spent a pleasant day at the beach complemented by a great fish lunch. The owners and staff room was lovely and very fresh fish cooked to perfection. A judgment is more than positive. Thanks a lot, it's rare to find kindness and quality at the same time!

It is one of the best restaurants of the area. Very high cuisine.

Spend two pleasant hours in the company of Delicious and well presented food. Congratulations definitely come back.

Local, food and staff absolutely superb, the price is obviously not low, but the quality of the food justifies it absolutely! Recommended for eating real fresh fish in fanciful dishes, among many in that area. I also recommend to try absolutely the sweets, all entirely of their own production!

Raw Appetizers of excellence and great service. Recommended.

Wanted Menu. Attention to detail and good choice wines.
The quality is seen. Even in the price though.
Maybe the report and be reviewed.

Fresh fish, raw fish are the top. Congratulations to the chef and the guys in the room.
Fair value.

You eat fish very well. The service is of a high standard and the prices are right for the quality offered. Cook is from starry restaurant.

Great dishes. Quality of the raw material unsurpassed. Not the usual fish restaurant. Satisfaction guaranteed. Fair prices, commensurate with the quality of the food but not exaggerated.

Excellent quality and fresh fish too bad that the portions are really small… they are good tasters refined and delicate. The service is also classy. Too bad for the bill too salty!

Great service and quality of the dishes but the amount is poor and the price is too high (depending on quantity). If you look for the taste it is great. If you want to dine with the fish you better leave it alone.

Fine and cozy restaurant. On arrival we were offered a welcome dish of the "house" (Octopus cappuccino with velvety potato). The fish was fresh and the service excellent. We started with a starter of raw, excellent, a first to share, a grill mixed with barbecue and a mixed fry (superlative) all accompanied by a pecorino IGT of the winery Tiberio. The only sour note was the barbecue, a bit bland and scorched and the price of €104, perhaps a little ' too high compared to the average. It is still a place that offers high quality products and is very attentive to the customer.

Without but without if; all good with seafood recipes is always sought after. My only regret is that of not being able to still be able to taste their first dish from the time between the welcome drink and appetizers, you have left just the space in the stomach for a second that we "cover" with a good roast of the fantastic, where to savour the real fresh fish. A true reality Giuliese.

Great Diner. Fish cooked well, refined and exquisite desserts. Correct price.
Friendly and clean hotel.

Yes he eats well and at each course explanation of various capacities.

X on eating locally and is good.

Camere da tre stelle, piccole.

You are at home and you are from God.

Seafood restaurant that I highly recommend to tourists … the locals know him already!

"One cannot think well, love well, sleep well, if one has not dined well. "
(Virginia Wolf)

Today I had the pleasure of returning to this restaurant that not visiting for years. The welcome was warm, in spite of many local restaurateurs who even look at you when you enter their face. We ate cold starters, hot and a second based baked turbot with vegetables.
The quality and freshness of the seafood served were faulted, not to mention the attentiveness of our waitress who monitored and met our every need. The choice of wine fell on a notable Marina Cvetic white, from the treacherous gradation (14, 5 degrees).
All for a price of 65 euros per person, definitely not low, but definitely better than restaurants that make you spend 50 euros and underneath you need frozen fish (smothered in oil so as not to reveal the trick). Last chicca, the coffee sorbet prepared by the chef, maybe less refreshing lemon sorbet, but worth trying.