Hotel La Terrasse

Hotel

Warm welcome, the staff to the little care with the guests, and the kitchen is excellent I highly 😊 recommend
See you again 🙂

All are perfect staff welcoming restaurant very good clean really great.

Good welcome and simple dishes.

Top, freshness of seafood.

🤩🥰 very nice hotel by the sea and reasonable price.

🤩very nice hotel, rooms facing the sea, bar and restaurant very welcoming!

Ras, great service, we will come back.

Very good to welcome by all the staff and awesome and attentive hotel.

A very friendly stay in this hotel where the team is very welcoming and pleasant 😊 There is everything nearby.
What could be better than being in a hotel facing the sea and watching the sunset while lying on your bed! 🤩

Incredibly helpful, polite and pleasant staff. Getaway at the top, as serious to you ☺️

Hotel clean, very nice personal, clean room, quiet I recommend.

We stayed at the Hotel La Terrasse in
Fort Mahon On September 14, 15 and 16, 2020
room 364. Very clean establishment, spacious room and small balcony allowing you to admire the magnificent sunsets. The brewery offers a menu of well-cooked regional dishes. The service is fast and the server team extremely friendly. Thanks to them. Good place.

Both hotel and brasserie side, very well received, right in front of the beach, very decent rates, a good address to remember.

The kitchen is refined. Mayonnaise and bearnaise homemade. The saffron sauce. Creme whipped dill smoked salmon homemade toast. Everything's super good. In addition a real good breakfast of quality and will. Pleasant staff… n hesity it's very well.

Facing the sea, very nice staff, comfortable and clean room, half board very good and varied. Value for money very well.

A great establishment!
a very clean room with a view of the sea
Wonderful meals
A great chef and very friendly room staff
I recommend this establishment.

Very welcome with each stay, clean rooms and breakfast at the TOP
Thanks to the entire la Terrasse team.

Excellent value for money, simple but functional room.
The restaurant is excellent.

Very good very nice personal restaurant concerned about your well-being
Very diverse menu of local products very well cooked
Congratulations to the chef and his entire team
We recommend 'We're going to.

Very good hotel, we had a great weekend there
Staff very concerned with the customer's need, meals with fresh and quality products
Room very clean, only small noisy downside as above the restaurant but that didn't stop us from having a great weekend
But we'll go back.

No menu. Little choice on the map. Bad value for money. To be avoided.

Stunning views of the beach and very high quality menu. A feast for the eyes as for the taste buds.
The staff were very friendly and helpful.
Recommend it without hesitation.

Having not yet had the opportunity to discover the hotel I can not judge it.
However with my sister we had the chance to taste the kitchen of the hotel restaurant is from the entrance to the dessert everything was perfect even my sister from the world of the kitchen has feted I highly recommend this restaurant which deserves 6 stars if it was possible and I would return as soon as the opportunity happens again.

Hating service we throw you the plates on the table, free entrance buffet and we know why, it bathes in water and dressing, no smiling waiters, veranda without aeration in direct sunlight, meals not top, in short a place where we will not put back feet…

Very good brewery, with good food and a warm welcome. Availability and concern for customer service from the whole team.

Restaurant scam to tourists.
Dry-cooked archi mussels. No gravy. No taste. Picardy Twine bathes in the water.
Buffet appetizer without flavors.
Other clients complained.
We left everything…
After our remarks, the waiter looks surprised.
We will not return to it. Very expensive. You have to eat better at the French fries for better value. At least they are respectful of their customers.
Being Picard, I know the proceeds of the Somme and I admit to be surprised that a seaside restaurant may not represent the gastronomy of its region.
1 star is too much.

The gourmet restaurant is delicious!
The value for money is excellent.

Ils profitent de leur location. Les Moules frites sont de très mauvais qualité et le service très médiocre. Comme il y a beaucoup de monde vous sera traité "vous me fatiguez, eat and go home". Surtout evitez pendant vos vacances pour ne pas gâcher vos moments précieux.

Very decent establishment. The staff are welcoming. Good quality dishes. Varied map.

I speak here of the restaurant, or we ate but I was not at the hotel:)
So I went two times: the first time in the evening, the menu at ~25 €. Entrance flat. Cheese dessert. Everything was perfect! It returns the midi to take a lighter menu at 15€. Between flat dessert : same observation! Portions large but are a great quality! The reception is friendly and the chef often goes to see us. Has recommend again and again :)

Small room.
I had just had my back surgery a few months ago, I did not sleep the night so I felt the springs of the mattress.
I told the hostess the next day, she told me that I would have a discount next time, but unfortunately there will never be next time I have suffered too much for long weeks…
The view looked over the rooftops.
I do not advise following this very bad experience.

Friendly home — Service Well done _ fresh product a flat the amount in the plate of the main course a little just in a menu at more than 30 euros and lack of choice in the menus.

Beaujolais Soiree on the 24th. As a former waitress and bartender of this restaurant of 96/98 I found a young side restaurant but my bar is still the same. The plates of this evening were poorly balanced (beautiful plates and really small at the level of the shot and pig) but very good. For next year we should revisit the dessert that did not have much success (iced nougat) the chef's kitchen is always as good and it has not changed… The rooms I find that critics are very nasty and that some people load the Mule… I have a clean and inviting room with sea view and breakfast nothing to say. I recommend this Beaujolais evening to all and this hotel that keeps its charm and the Orchestra is great our husbands set fire to sardines…

Very good reception and good adaptation of the service team, our group of 10, during a holiday to Fort-Mahon. Dining room specious, informed, friendly and well decorated. The tyres are delicious, thin and tasty. The accompaniments are light. Not enough vegetables, for the benefit of the presentation aesthetic I think. The restaurant is quiet, nice. The menus of the parent to advise… I loved the white fish. The service team is well managed and the service is pleasant, discreet and quality. Thank you for the welcome and the success of the stay.

The staff is very friendly and competent but small restriction … we are tourists!

Overcooked molds that have been changed and re overcooked mussels. Of the block of mussels. I do not recommend. To avoid.

The reception and the hotel and Restaurant staff are perfect. Eating there is always a pleasure. The view of the sea is very pleasant as well of the rooms as the restaurant. Accessibility for PMR via two lifts (easier with the bottom)
The negative points: The brewery is not at the level. The rooms are quite small and poorly decorated.

The oysters where the only good point. The mussels we ordered were overcooked and there was no juice. The cocktail I ordered afterwards was absolutely vile. It was more like cheap vodka and cooling liquid. Unfortunately tourism and greed have taken over what used to be an amazing place!

Very very well eaten, very nice personal listening. Beautiful setting. In short a mandatory stop to eat. To the top.

Nice hotel close to the sea, large room, but a little defraichi. Otherwise nickel service and the restaurant really good. 4 stars and not 5 for the details and the side a little worn.

Very good and very nice kitchen with the eye of the chief Jackie mass, waiters and cooks very kind, the side hotel is nickel and the very nice bartender.

Nice, nice and friendly staff.
The seafood was delicious!

Rooms on lamer subway restaurant hotel dun refreshment needs.

Own bed. Seen on sea. 100 euros a night a little expensive.

The food is good but prices flew and it became a little service to the channel, it's a shame.

Welcome and many services rendered.

Poor location of the chef of the restaurant.

How visited the restaurant, not the bistro, Spa Hotel charm including lunch The quirky controls, that fits together. As appetizers we ordered fish Terrine from three fish very tasty and salad of the season, very fresh and tasty. Main dishes were pancake with Mushroom Ragout ingredients very fine taste, look frumpy in baking dish served, came the fried sole with boiled potatoes and carrots only with an unflavored butter. The fish was fresh but the whole arrangement but very unkind.