Hostellerie du Vieux Pérouges Hotel

Very expensive (5.3rd The coca) and a 20th of minutes waiting before taking the order…

Astronomical prices, staff unpleasant and totally inefficient…
A simple syrup is impossible to serve for a toddler because the only "choice" is a soda or fruit juice "fresh" (Apricot and grape in April? ) at 6, €20.
The slice of dried slab, and the Sugar Bowl where everyone dives his hands, all between cobwebs and pigeon droppings on the terrace: Bof.

The menu map, presented in the charm of the place in the form of parchment, is exorbitant given the quality of the products.
Let's not discuss the chickens left to the flies on a window sill in full sun, in the alley of the back kitchen (thaw? )!
We brag about having received Hilary and Bill Clinton in 1996, but these certainly did not have the soup to the grimace, reserved for tourists and customers of the region less fortunate, and either have very bad palaces or did not have the same cook!
2 stars for the setting and decorum. But this is just a tourist catch.
A tip: Enjoy the charm of the village during a ballad, and flee on Meximieux during the feeding of belly!

Extremely warm place with an excellent meal. If you don't like the good fresh cream go your way.

Place out of time… Very nice to enjoy a perougian pie next to a good fireplace fire.

Beautiful hotel in the medieval city of Pérouges. We spent one night in a room inside the old manor, with vintage furniture and a very suggestive location. Service was impeccable and personnell very kind. We had dinner at the hotel restaurant, and every plate, characteristic of French cuisine, had been carefully prepared. As a dessert, you should try the local "galette" with crème fraîche.

We wetter at the hotel because of a tour. The hotel, and the town, are very enjoyable.

Restaurant very nice, friendly welcome. The card is classic and restricted: chicken of Bresse, ash… Correct.

Place very beautiful. The staff is kind.

More than pleasant! Total change of scenery! Village very nice, original hotel, room was quiet clean and comfortable with a friendly staff!

Restaurant offering a great meal in an idyllic setting! N't forget to taste the famous sugar pie!

Very good hospitality and perfect service
Mets selected a la carte delicious and for dessert surprise with the portion of sugar pie available, and a pitcher of fresh cream : a regal
we do need to spend a night in this hostelry. Has recommend.

The Butler is lovable as a prison door and it should consider a conversion as undertaker dead. The waitresses in uniforms of yesteryear are totally ineffective, and if you repeatedly and some just want a dessert with a cup of coffee and the other a salty dish to choose to separate because they can't serve both in the same room…? and yet there just as 3 pillars that separate at all. In addition, 4 people in everything and for everything and we were 8 potential customers but no it's not and you can go elsewhere if this does not suit you! According to the waitress and the undertaker. That's what we did and fortunately because in the next village in Meximieux we were greeted and served like royalty and we ate very well salty, sweet, and watered a good pitcher… Then visit Perouges and go 3 km but avoid this place and this "Ritz" pompous but inhospitable as possible'

Very disappointed with the service. The waitress not to listen to the customer.