Locanda Delle Corse

Hotel

I've been attending it as a restaurant for over 50 years… excellent (then tastes are tasted). As far as accommodation is concerned I do not know why ever used but if I give so much there should be no problems.

Nice Hotel with very comfortable and spacious rooms.

The price for the overnight stay is a bit high, €120 for a double for one night but it's worth them all. The very cute room with the bed on the loft and the beams in evidence. The staff are very helpful and polite and it is easy to get to the property.

Itself is very particular and cute. Not suitable for seniors because of the many stairs.

Finally a hotel with a distinct personality that also incorporates a restaurant of Roman cuisine that also deserves 5 stars!

The service at the front desk could be improved. The rooms are clean and well furnished. Very nice idea of the bed placed at the top and reachable by a staircase. Breakfast.

Nice rooms and staff very friendly and helpful! Close to the airport and not too far from the center. Recommended for those who have to go to the Hippodrome or the fire station.

I do not usually leave reviews of this type but leaving out the food (poor in both quality and quantity) The thing that impressed me most is the discrimination for the people of the south, after asking explanations on a steep account I have heard about having to Return to Naples (although I am from the province of Salerno) and that only in the taverns we could go to dinner. I have been living in Rome for about 5 years and have dined in many restaurants but people so I have never met her. Almost as a complaint!

Nice hotel and staff but… we booked a room to be close to the airport as we were leaving very early … there is NO bus to the airport and we payed 21 euros for the taxi to the airport for just 2 km. Very expensive!

My friend took fettuccine with porcini mushrooms. Towards the end of the dish has noticed that in the pot there was a worm. Yes, it's a worm. He called the waiter who then came back saying that his chief said it was normal that in fresh mushrooms could be some worms (but don't wash the mushrooms? ). Moral of the story they charged the plate as per list. Never again!

In the chaos of Via Appia, in "dark" of this area of Rome, the restaurant stands out by offering good taste and refinement. The room is large and comfortable, warm lighting and great room and table format welcome visitors who feels himself to be entered into a stylish but not too much, certainly refined. Great appetizers (Buffalo mozzarella, Parma ham, white pizza, fried artichokes) and wine (primitivo del Salento) albeit different than required (primitivo di Manduria), minus the first, a little too much pepper and cheese pizza. In short, I recommend you try others first or to opt for the latter that seemed much more directly even good. Anyway going back there, somewhere that I leave again the right of reply.

Bonjo Do you hAve some desert.

I still haven't got to try live but from the reviews I've read. I must go to see you:P
I don't give 5 stars because it lacks only one thing. A loyalty card which would give us our customers many advantages. But these advantages would be also to the restaurant!
Is a loyalty program that has existed for 10 years worldwide and in Italy from well 2 years.
For those who have one or more tasks, enables actual customer loyalty and gain new customers. In addition to an advertisement in the circuit that boasts thousands of users.
If you are interested please let me know, as my co-worker could spend in based in detailing this opportunity.
Now my wife and I try to use it as much as possible since we have a money back and also because the circuit boasts thousands of businesses:) ) ).

We arrived but the first impression is good, competitive price, parking and Wi-Fi (which I'm now using) included, original furniture with references to horseracing, nice room with mezzanine.

Restaurant very good and is also a pizzeria. For years, I go there with my husband and friends and did not disappoint. Excellent value for money. Tip: try pasta all'amatriciana; It's my favorite dish.