Hotel Enger Hof

Hotel

Very basic, not really spotless but decent. Tiny rooms. Lacks hairdryer.

90s. Breakfast? Well. Schrippen, single cheese, 3 types of sausage, Ehrmann yogurt, funny coffee, … Enthusiasm is different. Room OK. Shower much almost apart…

Very nice staff and good service.

Good food at fair prices. Here you can always come back and be served friendly and courteous. Especially recommended is the salad with chicken liver.

I know it only from food and drink. Since the Service good, the food is delicious. Is something in the years come.

Here you can eat in addition to Skittles also super good. After all, the kitchen has 4: Stars.

Hotel is quite ok, cleanliness is good. Need to improve breakfast. No nearby restaurant.

The hotel is clean, unloving breakfast, only welded sausage, it smells in the whole house after cigarette smoke, the staff smokes in the restaurant room.

Very nice family business. Good Greek food. Friendly service.

Spontaneous, clean and friendly… unfortunately my TV is broken, so only 4 stars.

Great hotel.
Stayed for one night (overnight after concert) and therefore only stayed for a short time and enjoyed the breakfast.
Room is not large, but was perfect for our claim, with a bathroom in top condition.
Breakfast was served in the in-house restaurant, where a breakfast buffet was built, which had no wishes (also fresh espresso etc. Offered to us).
We also liked the fact that we were able to rebook the day before from a triple and a twin room to two twin rooms, because unfortunately one person failed.
Without any problems, our rooms were rebooked!
All in all, we had a super room at a great price with friendly staff!
No restrictions to recommend! :)

We were only in restaurant food, so I cannot judge rooms. The food was very good, the staff is also very nice. The menu is a bit confusing. Bright rooms, good bourgeois ambience.

I booked the Hotel Enger Hof on 24 December 2015 for my husband, who is attending a trade fair in October 2016. The hotel was booked via Expedia and we received a confirmation on the same day. He has been going for over 30 years for business so we know that it's important to book well ahead to get a good rate. On 21 July my husband received an email saying his booking had been cancelled due to renovations taking place at the hotel at the time of his stay. We checked this and found that bookings are available for the day before the fair and the day after and that the hotel is fully booked during the fair. My husband wrote back to the hotel and told them that the cancellation was unacceptable and enclosed photos showing their availability, requesting that they reconfirm his booking. On 23 July the hotel wrote back — no explanation, saying the booking had been cancelled. We are shocked at such unprofessional, greedy conduct. It gives a bad name to the German tourism industry and taints Dusseldorf.

Good price / performance ratio. Nice Greek family operation with good kitchen and proper rooms.
Optimal traffic connection to the city centre and Central station.
To recommend!

Friendly staff, good rooms, very clean, all to the satisfaction and highly recommended!

Very worm hosts, nice food. Just avoid small rooms. If you like greek food you are at right place.

The Close yard, I know for years. The hotel rooms are the ***star comfort. They are clean and well maintained. Bathroom and toilet properly! The Restaurant offers the guests freshly prepared food, tasty and a focus on typical Greek/Mediterranean. Classics such as gilthead seabream (15, 50 €) or argent. Rumpstreak (17, 50 €) convince through quality and Freshness. Delicious as an Appetizer, the baked feta cheese (5, 90€). Delicious Schumacher Altbier or fresh Veltins Pils and quite appealing wines round out the offerings. Overall, a Greek Restaurant with a personal touch. Typical family business with sincerely friendly operation and at the end of a Uzo from home. Regulars would be located outside of the asparagus season sure has more daily changing dishes it offers.

We. Can the fierce criticism not understand. For years, bowling we spend and make a cosy evening with about 20 people here. All are, with few exceptions, the food and the delicious Schumacher-beer very satisfied. The service is friendly even if the Vizechef ever "muffelig is, who knows him likes him. We will continue our nice hours to spend here. Whiner in Germany there are already enough. Cheers! ¡¡.

Definitely uberteuert, very rude staff and the portions are large but not very tasty. Absolutely do not recommend!

What a Flophouse! I can Düsseldorf visitors only difficult from this "Hotel" to discourage. The reception was very unfriendly and the condition, that you immediately when you Check-in (best bar) should pay, is really anything but customer friendly. In the hotel sector stands out a the smell of cold smoke directly into the nose, even though throughout Non-Smoking rooms-stickers are to be found. The rooms are small, narrow holes with pretty abgegammelter equipment. Small bathrooms are okay, but you should still offer everything, what you usually can expect toilet paper for example. It was oberflächlig made clean, but everywhere was dust, the shower was totally thick Kalkkrusten verkeimt and the shower head did not look particularly inviting. For an hour of sleep, the room was okay, if you properly "finished". The Morning Breakfast buffet was a joke: 1 worn-out Iso-pot of coffee, stone-bread, cheese and cold meats together in Plastikboxen; no vegetables, only slightly angegammeltes fruit (wrinkled Äpfle and overripe Kiwis). Anyone who has, for more than one night (and only night) in Düsseldorf to spend, you should otherwise look around.

The bill in a Restaurant is a joke, the positions are not clear (Instead of eating there is only "kitchen" on the receipt) and the price for this modest quality is much too expensive. We believe that there really have been ripped off! So, Be Careful! Are there determined never again to go eat. Absolutely not to recommend.