Locanda Stella

Hotel

Very good traditional and genuine umbrian food, very recomended.

Fresh great produce on the plate Good natural wine in the glass Comfortable atmosfere and service Great experience. Highly recommendable.

We stopped my boyfriend and I for a breakfast. We had a great time and found typical and genuine products.

I often come to this place of which I appreciate the ability to repropose classic dishes of the Umbrian tradition but revisited in a contemporary key. Prices more than honest for the excellent quality of the products. Welcome always warm but never intrusive. I highly recommend.

Quite sad local, a menu with dishes of the regional cuisine, but the meat does not shine, Insipede and dry (overheated), honest prices but the local deserves a beautiful modernized with a background of music to make company since during the dinner we were Only Salazar. Sweets in the medium with little choice. Good service of the manager in the room with excellent explanations on the wines, although some proposals that we had chosen card did not C were.

We are a couple and have stayed at this quaint inn for four days. We were in room N º 5: Furnished with taste and design, it was so clean and the rooms furnished in such a way as to suggest a warm, familiar atmosphere, that we felt all the time at home! Mrs. Silvia very kind, helpful, since the reservation has tried to accommodate our requests and needs. It was nice to chat with her during the yummy and varied breakfasts! Unfortunately we could not try the kitchen during meals, because we were always around, but we are sure it was all cared for and good as well as in the style of the inn! When we return to Perugia we already know where to settle!

No quality. Service too long. A map where we are informed by handing it to us: this dish no longer exists and this on the main part of the menus. Deserves a wide detour.

Prices too high, portions and presentation mediocre, you define tavern but the bill is a restaurant of a different level. In the peripheral position. The only positive note is the choice of wines, a large well-explained paper.
I add following the replica of the manager who are perfectly aware of what we ate. The criticisms should be accepted as constructive and do not put the customer in the condition of feeling "guilty" for having expressed his opinion. Thanks for the detailed answer and I wish you all good work.

Prices too high, portions and presentation mediocre, you define tavern but the bill is a restaurant of a different level. In the peripheral position. The only positive note is the choice of wines, a large well-explained paper.

Local Slow food unexpected on the outskirts of the city. Researched raw materials, large selection of wines. Professional service. For my personal taste slightly pulled portions.

Little menu choice, good home made food, not the cheapest.

Warm and welcoming osteria, friendly staff. Excellent Florentine meat, various proposals and many of these (like the Florentine meat between the second, the gnocchi among the first, and the Bavarian pie and Tiramisu baked) good, appetizing and succulent!
I recommend to anyone who lives or travels to Perugia this Osteria!

Rare and tasty ingredients cooked in a no-nonsense way. From char-grilled eel to the famed fiorentina steak, everything is worth the price. The wine list is full of hidden gems.

What about? Kind, considerate and competent hosts. Lovely room with huge bathroom and great linens. Breakfast is a "mystical" experience… absolutely delicious! Excellent typical cuisine with excellent quality raw materials and interesting choice of wines with excellent value for money. Extremely friendly staff.

Beautiful place, very special cuisine with particular regard for the typical dishes of the territory cured in every detail and exquisite. Slow Food Presidium presents a menu with local products and an international wine list like a few others.

Very quiet environment. Silent and without background music. Not suitable for group or family dinners. Traditional Umbrian dishes with seasonal raw materials and a large selection of wines. But in my opinion far too classic. I was expecting something more elaborate. I took the rabbit in pork and it was really dry. I ate little for a 13 euro dish. Even the first ones did not satisfy my friends, who found them flavours (tortelli filled with ricotta cheese and tomato). Positive note for the sweet… parfait with a wonderful hazelnut. Same thing the panna cotta, which they commented to be the best ever eaten! In general I was not impressed and would not stay here again. For what I spent I did not come out satisfied.

Delicious food, delectable wine, stylish rooms. A perfect place to spend a day or few.

Most authentic local cuisine. I'm Italian and came here for an international conference and couldn't stand the city center touristy places… A local friend recommended it… Loved it!

Slow reeeaally good food! Yes, do take the time to come and be impressed by the food. Typical, local and solidly good.