Sari Organik is a charming organic farm and restaurant located in the heart of Ubud, Bali. The farm is situated in a lush, green valley surrounded by rice paddies and tropical vegetation, providing a serene and peaceful atmosphere for visitors. The farm is dedicated to sustainable agriculture and produces a wide variety of organic fruits, vegetables, and herbs, which are used in the restaurant's delicious and healthy dishes.
The restaurant itself is a rustic, open-air structure with a thatched roof and wooden tables and chairs. The menu features a range of vegetarian and vegan options, all made with fresh, organic ingredients from the farm. Some of the most popular dishes include the raw vegan salad, the tempeh burger, and the green smoothie bowl. The restaurant also offers a selection of fresh juices, smoothies, and herbal teas.
In addition to the restaurant, Sari Organik also has a small shop selling organic produce, as well as a spa offering a range of holistic treatments and massages. Visitors can also take a guided tour of the farm to learn more about sustainable agriculture and the importance of organic farming practices.
Overall, Sari Organik is a must-visit destination for anyone interested in healthy, sustainable living and delicious, organic food. With its beautiful setting, friendly staff, and commitment to sustainability, it is a true gem in the heart of Ubud.
